Honey Drinks
Honey Iced Latte
An easy homemade iced latte sweetened with wildflower honey instead of sugar.
6 min · Serves 1
Ingredients
- 1 shot (or 1/2 cup) brewed strong coffee, cooled
- 1 cup cold milk
- 1.5 tbsp İlyas Kurt wildflower honey
- Plenty of ice
Preparation
- 01Stir the honey into the coffee while it is still hot, so it dissolves fully.
- 02Let the honey-coffee mixture cool to room temperature.
- 03Fill a tall glass with plenty of ice.
- 04Pour the cold milk over the ice.
- 05Slowly pour the honey-coffee mixture on top, stir gently, and serve.